I have tried a lot of recipes from various blogs, you tube videos and books to find a gluten-free banana bread which holds its shape and tastes good too. The basic recipe is pretty much the same in almost all the books and online posts but either they break while slicing or ended up being really […]
Weekly Cooking-2
Here is round two of the weekly cooking. The dishes include DAAL: (Mixture of red and yellow lentils cooked to a think soupy texture. Amazing with rice or bread) CHICKEN KORMA: (Chicken in a warm spicy curry made of onions, tomato, ginger, garlic and yogurt) CHICKEN KARAHI: ( Chicken in a wok with lots of […]
GROUND CHICKEN WITH BELL PEPPERS (KEEMA)
Ground chicken is a healthier alternative to ground beef. A lot of people do not like it since its less flavorful as compared to beef. But I assure you, if you make it my way it will be a weekly dish in your house too. Since it has less fat and fewer calories you can […]
MIXED BEAN SOUP
When you are in a rush and have no “real” food on hand, the drive thru is your best friend. But with only a little bit of planning and some basic skills (almost no skills) you can have some good options. One such option is this Mixed Bean Soup which is yummy and hearty and is good […]